More articles about: Moët & Chandon

Now you can order your bubbly at the press of a button.
Champagne fanatics, prepare yourselves for perhaps the greatest innovation in the world of bubbly: a Champagne vending machine has landed in NYC.This genius invention is the only one of its kind in New York. Filled with Moët & Chandon bottles of bubbly, ...
From Fenty Beauty to Veuve Clicquot, here are a few of the finest brands that LVMH owns.
As the world's largest luxury goods company, Bernard Arnault's LVMH has a vast portfolio of brands and subsidiaries. It has a total of 70 houses, 25 legacy houses, plus five brands that are younger than five years. LVMH's brands range from wines ...
Because there's only one thing better than a glass of Champagne—a bottle.
On Tuesday night, T&C launched Wine Around Town, the first of a series of gatherings of wine connoisseurs over sumptuous food and, of course, fine wine. Co-hosted by Dom Pérignon, the event offered a venue for private collectors to discuss and enjoy ...
The 750 ml bottle is an "all-white" take on Moët & Chandon's classic gold-labeled rosé. See all the details here.
Off-White founder Virgil Abloh is at it again. Following successful collaborations with some of the world’s top fashion and apparel brands including Nike, Moncler, Jimmy Choo, and Levis, along with a number of creative partnerships with artistic icons such as Takashi Murakami, ...
Michelin three-starred chef Yannick Alléno teamed up with Moët & Chandon to open an under-the-radar dining room in the City of Lights.
Chef Yannick Alléno has helmed the kitchen at Pavillon Ledoyen on the Champs-Elysées, one of the most prestigious and oldest restaurants in Paris, since 2014. But in early April, he added an even more exclusive dining option to his portfolio: a private room hidden ...
It's sunshine and sunsets on ice.
Vibrant and fruity with a clean crisp finish, the new Möet Ice Imperial Rosé, from the historic Champagne house Möet et Chandon, is a welcome addition to the brand's unique range of trendsetting sparkling wines. Similar to its predecessor, Möet Ice Impérial, ...
With a new crop of champagne blends meant to be served over ice, bubbles are more than just cool. They are ice cold.
When it comes to champagne, what's cooler than being cool? Ice cold.For many years, champagne was seen as something ceremonial and rigid, only served at a precise temperature and with specific glassware. Now winemakers are introducing new blends of bubbles that are ...