More articles about: Mireio

French chef Benjamin Collombat of Le Jardin de Benjamin fame will transport your tastebuds to the south of France.
Naming your business after yourself is very telling of how bold a character you are. French chef Benjamin Collombat must be so confident in his own culinary talent that he put his name on his one-Michelin star restaurant Le Jardin de Benjamin ...
These watering holes will do more than quench your thirst with their happy hour offerings.
'Happy Hour' promotions offered by bars and lounges usually extend past a single hour, which fortunately give patrons more time to consume glass after glass of their favorite libation. In case you're in need of unlimited pick-me-ups, here are some of the ...
Two award-winning chefs serve up an eight-course dinner of Filipino, Japanese, and French fare at Mireio.
There was something special in the air last week. The occasion: Florilège x Fores, a special eight-course dinner by chefs Hiroyasu Kawate and Margarita Forés. The night celebrated the unique fusion of Filipino, Japanese, and French fare. Arriving guests were escorted to ...
You had us at "absinthe fountain."
There are two things you need to know about Mireio, the new Provencal restaurant at the Raffles. First, it has an absinthe fountain. And second, it opens its doors for the first time today. No matter how the day goes for you, ...