More articles about: makati

 
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We have evidence.
Picture this: It's Friday night in Metro Manila, and a group of friends, hungry and exhausted from work, yet still exuberant enough for a round of drinks, asks this question, "Where are we having dinner?"This is a litmus test for friendship. The ...
 
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Chef Alain Rayé has worked at several Michelin-starred restaurants.
“Particularity” is the word that rightfully describes the newly-opened Q&A Kitchen and Bar in Makati. Branded as a modern European restaurant, Q&A achieves the perfect balance of rustic and sophisticated. Paired with comfort and attentiveness, this results in a truly distinctive dining ...
 
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Cosmopolitan gentleman Anton Roxas created a romantic setting in his dream house with the help of Mario Buatta.
“I commissioned him in January 1984. In October, I flew to New York. I walk into the apartment straight from the airport and Mario Buatta is waiting for me. There are scented candles everywhere, sliced lemon in the bar just in case ...
 
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Get your art fix in one afternoon at Karrivin Plaza in Makati.
Three years ago, Karrivin Plaza along Don Chino Roces Extension Avenue was a warren of small office spaces, empty warehouses, and banks. But given a second life, the compound was resurrected into a trendy spot for those in search of the unique.Another major ...
 
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North vs. Center vs South: Where do you hang out? What's your mall attire? Are you having the most fun?
Welcome to the Truly Rich Districts of Metro Manila, with Makati being the central business and residential district, and everything outside labelled “the north” or “the south.” Your golden address defines your Truly Rich personality. Where do you live? ...
 
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Chicho, a marketing manager, and Miguel, an entrepreneur, wed at the San Sebastian Basilica Minore, followed by a reception at Manila Polo Club.
Maria Katrina Urrutia Suarez weds Miguel Luis Gopengco Rodriguez.You and Miguel have known each other since you were kids. How did you find your way back to each other? We were classmates in fourth and fifth grade at Colegio San Agustin. Miguel ...
 
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At Ikomai, traditional street food is given the unexpected twist.
Combining the character of a casual café, the ambience of a comfortable bar, and accessible, yet creative, street-inspired food, Ikomai is a great option for true fans of Japanese cuisine.One immediately feels at home in the new Salcedo Village eatery that's run by a ...
 
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It is the quality of food and ingredients that sets Kazunori apart from the hundreds of other Japanese restaurants scattered around the city.
Tucked away in the midst of car horns and muddled pedestrians, along what is fast becoming the city’s most talked about food corridor, is Kazunori, a new Japanese restaurant with three distinct dining concepts. It houses a casual cafe in the front, ...
 
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From the chef of The Black Pig in Alabang comes a new restaurant and bar serving comfort food on a whole new level.
It’s lunchtime in Makati’s central business district. The afternoon sun fills the space inside The Pigpen, the newest restaurant to hit the vibrant Legazpi Village dining scene. With acclaimed chef Carlos Garcia of The Black Pig at the helm, the Pigpen aims ...
 
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From a village that was initially developed by the Ayala Corporation for pilots of Philippine Airlines, Bel-Air has since come into its own. On the occasion of its 60th anniversary, we highlight some of the best things about living in this village.
Bel-Air Village, which is flanked by some of the metro’s major thoroughfares, has one of the most enviable locations in the heart of the city. Gates that feed directly into Rockwell Dr., Jupiter St., Kalayaan Ave., and Paseo de Roxas provide easy ...
 
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At his newly-opened restaurant Hibana, in Legaspi Village, chef Mark Tan reinvents himself once again.
I have been following chef Mark Tan’s career for some time now, having first met him in 2012 at his restaurant, the now defunct Studio Kitchen in Alabang.  Although his cooking back then showed much promise, the location of the restaurant proved ...
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