More articles about: Allan Briones

 
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Here are just some highlights from the exclusive six-course four hands dinner.
On November 28, two of Manila’s young chefs will join hands to present A FOURtaste OF THINGS TO COME, a dinner at the Peninsula Manila’s signature restaurant Old Manila.Priced at P4,500 net per person, the dinner is an offshoot of the Salu-salo ...
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